NT$120
Sugar Apple is named after its shape that resembles the head of Gautama Buddha. The characteristic of sugar apple is that it is sweeter than other fruits. The quality of Taiwanese sugar apples is recognized by the world. The high-quality sugar apples are made into mochi and wrapped with a layer of crispy and fragrant crust. The sweetness of the sugar apple and the aroma of the crust blend together to create a wonderful new taste that lingers on the tip of the tongue for a long time.
Manufacturer: Tzen Hui Chuan Co., Ltd. Factory (a subsidiary of Tzen)
Address: No. 2, Meigong 6th Street, Minxin Village, Hualien City, Hualien County, Taiwan
Service Hotline: +886-3-8315222
[Product specifications] 350g±3%/pack
[Packaging size] 31.5cm*23cm*3cm
[Storage period] 90 days
[Expiration date] shall be marked separately on the packaging.
[Main ingredients of the product] Flour, glutinous rice, hydroxypropyl distarch phosphate (viscosity agent), maltose, sugar, palm oil, eggs, milk powder, sugar apple, baking powder (disodium dihydrogen pyrophosphate), sodium bicarbonate, Corn starch, calcium dihydrogen phosphate), salt, spices, sorbitol (sweetener), beta-carotene (colorant), hexadienoic acid (preservative)
[Meat or Vegetarian Category]Ovo-lacto vegetarian
[Allergen Information] This product contains eggs, wheat, gluten, milk and their products, and is not suitable for people with allergies to them.
[Origin]Taiwan
[How to eat and what to pay attention to when purchasing]
1. Please avoid direct sunlight or high temperature and humidity; please put it in the refrigerator within two days after opening to maintain the quality of the product, and consume it as early as possible within the validity period to maintain the delicious flavor.
2. Built-in deoxidizer package, please do not eat.
3. When the elderly and children eat, please ask an adult to accompany you, eat in portions, and be aware of the possibility of choking, and be sure to chew slowly.
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