商品介紹

Sweet Potato Traditional Mochi

NT$300

“The carefully selected early winter rice is put through numerous processes of kneading,  tossing, patting and throwing, and then is massaged as carefully as if it were a young child, giving full play to the characteristics of glutinous rice, making Tzen’s mochi skin full of elasticity; wrapped in a dense The ultimate sweet potato filling brings out the natural sweet flavor of the sweet potato. Just like the peaceful scenery of the East Rift Valley, the simple and delicious sweet potato jade mochi is captivating.
Traditional and authentic quality is maintained, and no preservatives are added. Traditional and authentic quality is maintained, and no preservatives are added.”

Please consume this product on the day of receipt.


Manufacturer: TZEN-CHI MOA-CHI CO., LTD.
Address:No. 96, Guangdong St. , Hualien City, Hualien County 970, Taiwan (R.O.C.)
Service hotline: +886-3-8361314

Description

[Product specifications] 55~60g±4.5g/piece, 12 pieces in total per box

[Gift box size] 12cm*20cm*6cm

[Shelf life] 2 days

[Expiration Date] The date printed on the box cover is the main one

[Main ingredients of the product] Glutinous rice flour, sweet potato, white chickpea, water, maltose, sugar, soybean oil, canola oil

[Meat and Vegetarian]Vegetarian

[Allergen Information] This product contains wheat, which may cause allergies.

【Origin】Taiwan

[This product should be consumed on the day of receipt]

1. This product is delivered by Black Cat Delivery Service – low-temperature truck. Please consume this product on the day of receipt.

2. For those who drive, please do not place the product in the trunk to avoid excessive temperature and deterioration of the product.

3. The temperature of the refrigerated delivery truck is between 4 and 8 degrees, which will naturally cause the skin of the mochi to become dry and hard.

4. Store at low temperature. This product is fresh food and has no warranty.

5. Share food in small mouths and chew slowly.

No nutrition information available.

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